Los Charros offers a vibrant and authentic Mexican dining experience, with a menu that showcases the bold flavors and traditional dishes that make Mexican cuisine so beloved. One of the standout options is the Carne Asada, where tender grilled beef is served with fresh tortillas and a side of tangy salsa that perfectly complements the smoky meat. Another crowd favorite is the Carnitas, a slow-cooked pork dish that is juicy, flavorful, and melt-in-your-mouth tender. The Pollo en Mole is an exceptional choice for anyone seeking a rich, savory dish; the chicken is smothered in a complex mole sauce, combining chocolate and chilies for a deep, unique taste.
For those who prefer lighter fare, the Tacos de Pescado (fish tacos) are a must-try. The fish is crisped to perfection, paired with a zesty slaw and creamy sauce that balances out the flavors. If you're in the mood for something a bit more indulgent, the Queso Fundido is a delicious choice—melted cheese served with warm tortillas, perfect for dipping or topping your favorite dish.
The Chile Relleno, a classic stuffed pepper dish, is another excellent choice. The roasted pepper is filled with cheese or ground beef and coated in a crispy batter, offering a wonderful combination of textures and flavors. As for sides, the Mexican Street Corn (Elote) is an absolute must, with its rich and creamy coating of mayo, cheese, and chili powder that makes it irresistibly addictive.
Los Charros also offers an assortment of flavorful salsas, ranging from mild to fiery, to enhance your meal. Whether you're enjoying a hearty burrito, a plate of sizzling fajitas, or just snacking on chips and guacamole, the menu offers something for everyone, making each visit a unique culinary adventure.